Tag Archives: tomato

Party Bread

Posted on June 22, 2012 by Carmen

This is not just a bread…. Preparation time: 30 minutes + time for dough to rise Baking time: 30 minutes, 200 °C Serves: 2-4 (depending whether there are side dishes) Ingredients – dough: 180g milk 20g fresh yeast ½ tsp sugar 300g flour … Continue reading →

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Anchovy and Rocket Pesto Pizza

Posted on December 11, 2011 by Ben

This is a real Sunday afternoon favourite in our house. We have a bit of a tradition of homemade pizza at the weekend and once you have the dough and sauce sorted, the rest is as simple or complex as … Continue reading →

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Taleggio, Cherry Tomato and Basil Salad

Posted on November 6, 2011 by Simon

This is just a quick salad recipe that came about by accident, largely as the result of trying to knock up an impromptu side dish to serve to friends along with my Linguine with Chorizo, Pine Nuts and Olives. It … Continue reading →

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Skillet-Baked Sausage and Butter Bean Casserole

Posted on October 23, 2011 by Simon

A few weeks ago, inspired by the wonderful and quite delicious Hilah Johnson, I got hold of a proper black cast iron skillet. It’s been a great addition to the old batterie de cuisine, and I’ve had a lot of … Continue reading →

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Focaccia

Posted on October 18, 2011 by Carmen

Number of servings (yield): 8 (for a 20x30cm baking tray) Preparing time: 20 – 30 minutes + 2 hours for rising Baking time: 25 – 35 minutes at 200 °C Ingredients – Base 500g plain flour 2 tsp salt A … Continue reading →

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